SPICY SOUTHWEST WHOLE30 STUFFED PEPPERS loaded with ground turkey, healthy spinach and sweet pine nuts. This recipe is easy to make and perfect to take anywhere.
Are you looking for a healthy recipe for dinner that can be prepared in 30 minutes or less? These stuffed peppers southwest of Spicy are heavenly! I love how easy they are and the fact that you can prepare meals. So perfect for our busy lifestyles!
Are you looking for a healthy recipe for dinner that can be prepared in 30 minutes or less? These stuffed peppers southwest of Spicy are heavenly! I love how easy they are and the fact that you can prepare meals. So perfect for our busy lifestyles!
Spicy Southwest Stuffed Peppers
Spicy Southwest Stuffed Peppers! These are SO easy to make and perfect for meal prep. Make them in 30 minutes! Also Paleo friendly and gluten free!- Course Main Course
- Cuisine American
- Prep Time 10 minutes
- Cook Time 20 minutes
- Total Time 30 minutes
- Servings 2 servings
- Calories 262kcal
- Author Christine McMichael
- 1/2 lb ground turkey
- 1 cup spinach
- 1/2 tsp ground pepper
- 1/4 tsp cayenne
- 1 tsp paprika
- 1/2 tsp chili powder
- 1 tsp garlic
- 1/2 tsp cumin
- 5 whole peppers
- 1 Tbsp crushed pine nuts
- Preheat oven to 425 degrees.
- Cook the ground turkey.
- While the ground turkey is cooking, cut the peppers in halves and clean out the middle of each one.
- Set one pepper aside and finely chop.
- When the turkey is almost finished cooking, add in the spinach and finely chopped pepper.
- Add in the ground pepper, cayenne, paprika, chili powder, garlic, and cumin.
- Stuff each pepper half with the turkey mixture and top with pine nuts.
- Bake for 20 minutes (or until peppers are nearly soft).
- Serve hot and enjoy!
Spicy Southwest Whole30 Stuffed Peppers
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