Love this recipe! So easy and quick! I don't care for the confectioner's sugar, so I used melted cream cheese frosting as a drizzle topping, delicious!
BUTTERSCOTCH CAKE WITH BUTTERSCOTCH FROSTING
This cake was awesome!!!! I made it for a large family gathering and everyone loved it! I made a glaze with the butterscotch chips, powdered sugar and milk and then I just bought a can of chcolate frosting and microwaved it to melt it and then poured that on top of the butterscotch glaze. It was absolutely TDF! I will be making it again!!
INGREDIENTS
1 cup brown sugar
1 stick butter or 8 tablespoons or 1/2 cup, softened
3 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1 (3.4 ounce) box butterscotch instant pudding
1 1/2 cups buttermilk
1 cup butterscotch chips
1 cup nut pieces (pecans or walnuts)
INSTRUCTIONS
- Cream together sugar, butter and eggs with mixer. Add vanilla extract.
- Whisk together in another bowl the flour, baking powder, salt and butterscotch pudding mix.
- Visit BUTTERSCOTCH CAKE WITH BUTTERSCOTCH FROSTING @ thesouthernladycooks.com for the next instructions
BUTTERSCOTCH CAKE WITH BUTTERSCOTCH FROSTING
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Oleh
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