My family absolutely love these cookies! I mailed a couple batches to my father-in-law for his birthday. I even mailed a couple of batches to my mom’s work for Valentine’s Day! Now everyone is asking me to make and send more! My husband’s mom used to buy Chips Ahoy specifically for him when he was a little boy! Sometimes I only use the chocolate chip cookie portion to satisfy his never ending sweet tooth and to remind him of him mother. The cookies are beautiful, amazing and GOOD!
What happens when a cookie and a brownie meet? Chocolate Chip Brownie Swirl Cookies. Also known as Brookies by some! These cookies are the best of both worlds.
Chocolate Chip Brownie Swirl Cookies
prep 40 minscook 12 minstotal 52 mins
Ingredients
For the Chocolate Chip Cookie:
- 1 and 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon flaky sea salt (regular salt will work in a pinch)
- 7 tablespoons unsalted butter, at room temperature
- 1/2 cup packed dark brown sugar
- 1/4 cup granulated sugar
- 1 teaspoon vanilla
- 1 large egg
- 3/4 cup semi-sweet chocolate chips
For the Brownie Cookie:
- 6 tablespoons unsalted butter, melted
- 1/2 cup semi-sweet chocolate chips, melted
- 1 cup all-purpose flour
- 2 tablespoons unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup packed dark brown sugar
- 1/4 cup granulated sugar
- 1 teaspoon pure vanilla extract
- 1 large egg + 1 egg yolk, at room temperature
- 3/4 cup milk chocolate chips
Instructions
- For the Chocolate Chip Cookie:
- In a medium-sized bowl whisk together the flour, baking soda, and sea salt; set aside.
- visit Chocolate Chip Brownie Swirl Cookies @ bakerbynature.com for more instructions in this recipes
Chocolate Chip Brownie Swirl Cookies
4/
5
Oleh
more
