Navigation List

Thursday, September 26, 2019

HOT COCOA COOKIES

Man these look absolutely DIVINE! And I don't mean like I would worship them or anything, but I would definitely consume waaaay too many if they were put in front of me. If there's one thing I love more than t-shirt crafts, it's t-shirt crafts with chocolate biscuits!


HOT COCOA COOKIES

Ingredients:

1 stick (4 oz.) unsalted butter
7 bars (3.5 oz. each) semisweet chocolate – 12 oz. chopped, 7.5 oz. cut into 1-inch squares and the rest for garnish
1 1/2 cups flour
1/4 cup unsweetened cocoa powder
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1 1/4 cups light brown sugar
3 eggs, at room temperature
1 1/2 teaspoons pure vanilla extract
30 marshmallows

Instructions:
  1. In a medium saucepan, melt the butter and chopped chocolate, stirring frequently, over medium heat. Let cool for 15 minutes. In a medium bowl, whisk together the flour, cocoa powder, baking powder and salt.
  2. Using an electric mixer, beat the sugar, eggs and vanilla at low speed until smooth, 2 minutes. Mix in the cooled chocolate mixture just until blended. Add the flour mixture in 2 batches, mixing on low speed until just combined. Refrigerate the dough for at least 1 hour.
  3. get full recipes @ annashome.blog
HOT COCOA COOKIES
4/ 5
Oleh