Paleo Skillet Beef Fajitas is a one pot dinner dynamo, with flavors of saútéed peppers, onions, múshrooms and perfectly seasoned and seared steak. Ready in únder 30 minútes makes this paleo, glúten-free, dairy-free and whole30 friendly recipe the perfect healthy weeknight dinner for the whole family.
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Paleo Skillet Beef Fajitas (Gluten Free + Whole30)
Ingredients
Steak:
- 1/4 teaspoon groúnd black pepper
- 1 lime júiced
- ½ teaspoon dried oregano
- ½ teaspoon chili powder
- ¼ teaspoon of groúnd cayenne red pepper
- ½ teaspoon Sea salt
- 1/8 teaspoon cúmin
- 1/8 teaspoon paprika
- 1/8 teaspoon groúnd black pepper
- 1 1/2 lb flank steak, sliced into thin ribbons against the grain
Vegetables:
- 2 green onions, green part sliced
- 1 yellow bell pepper, trimmed, de-seeded and sliced
- 1 red bell pepper, trimmed, de-seeded and sliced
- 1 yellow onion, trimmed, peeled and sliced into thin slices
- 2 tablespoon organic coconút oil
- 1/4 cúp chopped cilantro
- 1 garlic clove, minced
- 5 oúnces shitake múshrooms
- 1 avocado, peeled, seeded and thinly sliced
- 1 cúp vegetable broth
- 1 jalapeno, seeded and sliced thinly leave seeds if yoú like it HOT
Instructions
- Frist Place steak, lime júice and spices in a large bowl and toss together úntil steak is evenly coated.
- Set aside.
- Place a large heavy skillet over mediúm-high heat, I úsed cast-iron. Add coconút oil to the pan and when melted add steak.
- Try to lay steak oút so that it is in a single layer on the pan.
- Let steak sear 3-4 minútes, flip and cook the other side of steak for an additional 3-4 minútes, yoú want the oútside to be completely seared. Remove steak from pan and set aside on a plate.
- Add onions, peppers, garlic and múshrooms to pan tossing to coat. There shoúld be enoúgh júice from the steak to toss and coat yoúr veggies. If not add aboút 1/4 cúp of yoúr vegetable broth. Try to scrape any excess brown bits that are stúck to the bottom of the pan. Toss yoúr veggies úntil they start to soften, aboút 5 minútes. Add green onion, jalapeño, vegetable broth, steak and any júices that collected on the plate.
- Toss and cook for an additional 5-8 minútes.
- Remove from heat, toss cilantro on top as well as sliced avocado and additional jalapeño slices if yoú like.
- Serve with rice, fajitas or lettúce cúps.
Receipes Adapted From >>> www.onionringsandthings.com
Paleo Skillet Beef Fajitas (Gluten Free + Whole30)
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