Dessert for breakfast is something I look forward to on my birthdays! YES, these would be perfect to make ahead for the holidays
Salted Pistachio Dark Chocolate Truffles Recipe
Prep Time
2 hrs
Total Time
2 hrs
Salted Pistachio Dark Chocolate Truffles - Decadent chocolate truffles made with a rich dark chocolate and pistachio mixture, and sprinkled with sea salt.
Ingredients
FOR THE FILLING
- 1 cup heavy whipping cream
- 2 tablespoons unsalted butter
- 12- ounces dark chocolate chips
- 1 cup salted pistachios , shelled
FOR THE COATING
- 10- ounces dark chocolate chips
- 1 to 2 tablespoons vegetable oil (you can also use coconut oil)
- 2 teaspoons sea salt flakes (optional)
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Instructions
FOR THE FILLING
- In a medium-size saucepan, add the heavy shipping cream and butter.
- Heat on the stove top over medium heat and stir constantly until the butter is melted and the heavy cream starts to bubble, but not boil.
- Remove from heat; add the chocolate chips to the cream mixture and allow it to sit untouched for 5 minutes.
- view more insructions @ diethood.com
Salted Pistachio Dark Chocolate Truffles Recipe
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Oleh
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